second carbonation


second carbonation
вторая сатурация

English-Russian dictionary of chemistre. 2014.

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  • Sparkling wine — Frizzante redirects here, for the racehorse, see Frizzante (horse). A glass of Champagne. Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. The carbon dioxide may result from natural fermentation, either in …   Wikipedia

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